Banquet Luncheon Menu
(All Luncheons include linen service)
HOT LUNCHEON PLATTERS
(Price includes Potato, Fresh Seasonal Vegetable, Rolls & Butter, Coffee or Tea)
Chicken Francaise ~ $13.95
Stuffed Boneless Chicken Breast ~ $13.95
Roast Turkey with Stuffing ~ $13.95
Beef Roulade ~ $13.95
Yankee Pot Roast ~ $13.95
Baked Haddock ~ $13.95
Baked Salmon ~ $14.50
Petite Filet Mignon ~ $18.95*
*Open Faced Steak Sandwich (Petite Filet with Grilled Sweet Onions & Steak Fries)
Entrees price based on one entrée selection. Additional charge for a split menu (more than one entrée selection) @ $1.00 per guest.
LIGHT LUNCHEON & COLD PLATTERS
Served with Coffee or Tea
Choice of one ~ Tuna, Turkey, or Chicken Salad Croissant ~ $9.95
A freshly baked croissant filled with your choice, topped with crisp lettuce and tomato. Served with potato chips & grapes garni.
Trio of Salads ~ $11.50
A mound of fresh tuna, chicken, and potato salad surrounded with egg wedges and ripe tomatoes. Served on a bed of garden salad with fresh fruit garni, rolls & butter.
Turkey Devonshire ~ $11.50
Toasted bread, fresh broccoli and sliced turkey breast smothered in a creamy cheese sauce. Served with potato chips & grapes garni.
Chef Salad ~ $11.50
Mixed fresh garden greens topped with julienne slices of ham, turkey breast, American & Swiss cheeses, crowned with egg wedges and fresh tomatoes. Served with choice of dressings, rolls & butter.
Deli Buffet ~ $13.95
One hot entree & hot accompaniment (chef’s choice) with assorted fresh cold cuts & sliced cheeses, deli style cold salads, relishes, fresh breads & rolls, condiments, AND an assortment of desserts.
(Deli Buffet requires a minimum of 20 guests)
LIGHT LUNCHEON AND COLD PLATTERS
Served with Coffee or Tea
Club Sandwich ~ $10.50
Choice of one ~ Turkey, ham or roast beef club, served with coleslaw, chips and pickle.
Tuna available for $.50 additional per sandwich.
Genetti Club Wraps ~ $10.50
Stuffed with turkey breast, ham, roast beef, bacon, shredded lettuce and tomato and drizzled with ranch dressing. Served with chips and pickle.
Genetti Burger ~ $10.50*
The big six-ounce burger served with lettuce & tomato, steak fries and a pickle.
Chicken Caesar Salad ~ $10.95
Chicken breast sliced julienne on a bed of romaine lettuce. Topped with Romano cheese, croutons, black olives and creamy Ceasar dressing. Served with garlic bread.
Ice Cream ~ $2.25
Fresh Fruit Cup ~ $3.25
Assorted Fruit Pies ~ $3.00
Brownie Delight ~ $4.25
Assorted Parfaits ~ $3.25
Cherry Cheesecake Tart ~ $4.25
Homemade Rice Pudding ~ $2.75
ADDITIONS AND ACCOMPANIMENTS
Chilled Juice ~ $1.50
Fresh Fruit Appetizer ~ $3.25
Soup Du Jour ~ $2.50
Tossed Garden Salad ~ $2.95
Seasoned Curly Fries ~ $3.00
Potato Salad ~ $2.50
Pasta Salad ~ $2.50
Coleslaw ~ $2.50
All prices subject to applicable 6% sales tax & 19% service charge.
Prices subject to change.
*Made to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Lunch menu available Monday – Friday until 4 p.m.